Resumes
Resumes
Peter Metcalfe
Location:
San Luis Obispo, CA
Work:
Cal Fire
Pcf
Pcf
Education:
Cuesta College
Ex Chef
Location:
Melrose, MA
Industry:
Hospital & Health Care
Work:
Aramark Higher Education
Ex Chef
Ex Chef
Ex Chef
Location:
Melrose, MA
Industry:
Hospitality
Work:
Bellevue Golf Club
Ex Chef
Ex Chef
Education:
Johnson & Wales University 1987 - 1989
Southern New Hampshire University 1985 - 1987
Southern New Hampshire University 1985 - 1987
Skills:
Food and Beverage, Purchasing, Inventory Control, Menu Costing, Menu Development, Catering, Restaurants, Culinary Skills, Restaurant Management, Banquets, Fine Dining, Hospitality Management, Food, Hospitality, Cuisine, Recipes, Cooking
Peter Metcalfe
Location:
Huntingdon Valley, PA
Education:
West Virginia University 2014 - 2018
Peter Metcalfe
Project Engineer
Location:
Irrigon, OR
Industry:
Construction
Work:
Mst Steel Corp
Project Engineer Mst Steel Corp
Senior Civil Engineer Mst Steel Corp
Civil Structural Engineer
Project Engineer Mst Steel Corp
Senior Civil Engineer Mst Steel Corp
Civil Structural Engineer
Education:
Oregon State University 2016 - 2020
Associates, Civil Engineering
Associates, Civil Engineering
Languages:
English
Partner, Portfolio Manager At Rp Investment Advisors
Position:
Partner, Portfolio Manager at RP Investment Advisors
Location:
Toronto, Ontario, Canada
Industry:
Financial Services
Work:
RP Investment Advisors
- Toronto, Canada Area since Oct 2012
Partner, Portfolio Manager Lawrence Park Capital Partners - Toronto, Canada Area 2011 - Oct 2012
Partner, Portfolio Manager TD Securities 1997 - 2009
Managing Director
Partner, Portfolio Manager Lawrence Park Capital Partners - Toronto, Canada Area 2011 - Oct 2012
Partner, Portfolio Manager TD Securities 1997 - 2009
Managing Director
Education:
Queen's University 1992 - 1996
Bachelor's, Commerce
Bachelor's, Commerce
Peter Metcalfe - Melrose, MA
Work:
Bellevue Golf Club 2010 to 2000
Executive Chef Gloria's Kitchen, So - Boston, MA 2009 to 2010
Executive Chef & General Manager Dover Market - Dover, MA 2008 to 2009
Executive Chef Meadowbrook Golf Club - Reading, MA 2002 to 2008
Executive Chef Boston University School of Management - Boston, MA 1999 to 2002
Chef Woodland Golf Club - Newton, MA 1997 to 1999
Sous Chef Nashawtic Country Club - Concord, MA 1994 to 1997
Sous Chef Various upscale Resorts - Boulder, CO 1989 to 1994
Executive Chef Gloria's Kitchen, So - Boston, MA 2009 to 2010
Executive Chef & General Manager Dover Market - Dover, MA 2008 to 2009
Executive Chef Meadowbrook Golf Club - Reading, MA 2002 to 2008
Executive Chef Boston University School of Management - Boston, MA 1999 to 2002
Chef Woodland Golf Club - Newton, MA 1997 to 1999
Sous Chef Nashawtic Country Club - Concord, MA 1994 to 1997
Sous Chef Various upscale Resorts - Boulder, CO 1989 to 1994
Education:
Culinary Institute of New Hampshire - Manchester, NH 1985 to 1987
A.S. in Culinary Foods
A.S. in Culinary Foods